PITTSBURGH, PENNSYLVANIA - MARCH 21: Head coach John Calipari of the Kentucky Wildcats reacts to a call during the first half of a game against the Oakland Golden Grizzlies in the first round of the NCAA Men's Basketball Tournament at PPG PAINTS Arena on March 21, 2024 in Pittsburgh, Pennsylvania. (Photo by Joe Sargent/Getty Images)
Isaiah Duncan Announced Just Now To Change The Name kentucky Because…
Manager at Kentucky Kingdom, I oversee the operations of 30+ food and beverage locations, serving over 10,000 guests daily. I am passionate about delivering memorable guest experiences, ensuring food safety, and driving sales growth.
With the help of my team of 300+ staff, I have achieved multiple accomplishments, such as increasing customer satisfaction ratings by 15%, reducing food waste by 20%, and launching new menu items and promotions. I also contribute to the board of advisors at YMCA Safe Place Services, a non-profit organization that provides shelter and support for youth in crisis. I am a highly skilled communicator and problem-solver, with a strong work ethic and a positive attitude.
Culinary managers can balance speed and safety when preparing food by implementing efficient kitchen layouts, providing thorough staff training on food safety protocols, and using high-quality equipment to expedite the cooking process without compromising safety. Additionally, creating standardized recipes and procedures can help streamline operations while ensuring consistent quality and safety. Regular safety inspections, proper handling of ingredients, and clear communication among kitchen staff are also essential to maintain a safe and efficient culinary environment.
